11 Creative Pecan Recipes That Will Blow Your Mind!

11 Creative Pecan Recipes That Will Blow Your Mind!

This collection features mouthwatering twists on classic favorites, including decadent pecan pie and rich pecan cheesecakes. You will find amazing baked goods like pecan-studded cookies and irresistible homemade candied pecans, perfect for your fall baking adventures. From cozy desserts to tasty muffins, these innovative recipes will elevate your treats and impress your guests all season long!

Mini Pecan Pie Cheesecakes

©Image Credit: Kitchen At Hoskins

These Mini Pecan Pie Cheesecakes are the ultimate dessert mashup! Nestled in a pecan graham cracker crust, each creamy cheesecake cup is generously topped with a luscious, gooey caramel pecan sauce that’s simply irresistible.

Get the Recipe: Mini Pecan Pie Cheesecakes

Snowball Cookies

©Image Credit: Kitchen At Hoskins

These Snowball cookies are nutty, melt-in-your-mouth tender, and loaded with toasted pecans. They are one of the easiest Christmas cookies to make, using just 5 ingredients.

Get the Recipe: Snowball Cookies

Candied Pecans

©Image Credit: Kitchen At Hoskins

These Candied Pecans are chewy, crisp, salty, not-too-sweet, and highly addictive! A quick and easy recipe that is ready in 6 minutes on the stovetop and makes an excellent Christmas or hostess gift – Perfect for sprinkling on everything from salads to popcorn, yogurt, ice cream and more!

Get the Recipe: Candied Pecans

Pecan Pie without Corn Syrup

©Image Credit: Kitchen At Hoskins

This Pecan Pie without Corn Syrup is one of the easiest to make! A buttery, flaky crust is filled with a luscious caramel filling generously studded with toasted pecans. It is a perfect balance of sweet and salty, crisp and gooey, without any need for corn syrup, and is not overly sweet!

Get the Recipe: Pecan Pie without Corn Syrup

Butternut Squash Casserole

©Image Credit: Kitchen At Hoskins

This Butternut Squash Casserole features a sweet and creamy filling that topped with a buttery pecan topping, that’s sure to steal the show at your Thanksgiving dinner. Plus, it can be prepared ahead of time, making it a convenient and impressive make-ahead side dish.

Get the Recipe: Butternut Squash Casserole

Sweet Potato Muffins

©Image Credit: Kitchen At Hoskins

These Sweet Potato Muffins are made using grated raw sweet potatoes, topped with a crunchy, buttery pecan crunch crumble that perfectly balances the mildly sweet and ultra-soft muffins.

Get the Recipe: Sweet Potato Muffins

French Toast Muffins

©Image Credit: Kitchen At Hoskins

French Toast Muffins are an easy twist on classic French toast! Topped with a cinnamon sugar pecan topping, I use a secret ingredient to keep them nice and sturdy. Plus, they’re freezer-friendly for a quick breakfast on-the-go.

Get the Recipe: French Toast Muffins

Chicken Pasta Salad

©Image Credit: Kitchen At Hoskins

This Chicken Pasta Salad is packed with flavor, texture and is irresistible! Leftover chicken is seared until crispy golden brown, and then tossed in a creamy pesto sauce along with penne pasta, cherry tomatoes and toasted pecans – A terrific combination of flavors and is ready in under 30 minutes.

Get the Recipe: Chicken Pasta Salad

One Layer Carrot Cake

©Image Credit: Kitchen At Hoskins

This Eggless Carrot Cake with cream cheese icing has a moist and tender crumb with perfect texture and flavor. It is heavenly with the luscious cream cheese frosting, and is perfect when you don’t want a huge carrot layer cake.

Get the Recipe: Eggless Carrot Cake

Healthy Apple crumble

©Image Credit: Kitchen At Hoskins

This Healthy Apple crumble features warm cinnamon apple filling and a perfectly nutty, crumbly topping made using almond flour, pecans, and coconut oil. It is straightforward to make, gluten-free and is a healthy apple dessert for fall.

Get the Recipe: Healthy Apple crumble

Toasted Pecans

©Image Credit: Kitchen At Hoskins

Learn how to toast pecans in an oven, air fryer, or skillet! They are crisp, crunchy, buttery, and perfect to use in your favorite recipes.

Get the Recipe: How to Toast Pecans?

Comments

No comments yet. Why don’t you start the discussion?

Leave a Reply

Your email address will not be published. Required fields are marked *